Vacuum processing
Vacuum down to approximately -0.93 bar helps reduce air incorporation and improve texture.
Vacuum Mixing and Chopping Unit
Multifunctional Vacuum Chopper Mixer
A vacuum chopping and mixing unit for dense formulations, emulsions, pastes, and temperature-controlled recipe trials.
Batch and speed
Up to 5 L batch volume with variable blade speed from 0-3000 rpm and vacuum down to approximately -0.93 bar.
Equipment Role
Built for process decisions, not display-room demonstrations
The multifunctional vacuum chopper mixer supports R&D work where air removal, particle breakdown, emulsification, heat transfer, and wall scraping affect final product quality. It is useful for sauces, dairy bases, pastes, dressings, and high-solids formulations.
High-speed chopping
Variable speed up to 3000 rpm supports particle reduction and emulsification.
Temperature control
Cold and hot water jacket supports -5 C to 100 C process operation.
Configuration Notes
Specify the module around the trial evidence you need
Strong equipment selection starts with product behavior, utility limits, cleaning expectations, and the measurements required for scale-up.
Map shear exposure
Blade speed, time, temperature, and vacuum level should be recorded for recipe transfer.
Avoid air defects
Vacuum level and filling sequence affect bubbles, density, color, and oxidation.
Plan cleaning access
Scraper geometry, blade removal, and jacketed vessel design affect turnaround time.
Technical Snapshot
Key specifications to confirm before quotation
Values below are typical catalog-derived ranges and should be verified against the final process scope, product risk, and utility environment.
| Parameter | Typical specification |
|---|---|
| Maximum batch | Approximately 5 L |
| Vacuum level | Down to approximately -0.93 bar |
| Blade configuration | Two flat blades and two serrated blades |
| Blade speed | 0-3000 rpm via inverter |
| Scraping | Automatic scraping |
| Temperature range | -5 C to 100 C |
| Temperature stability | Approximately +/-0.3 C with 0.1 C display accuracy |
| Product contact material | Food-grade SS316L |
| Dimensions and power | Approximately 980 x 750 x 1400 mm and 5 kW, 380 V, 50 Hz |
Applications
Where this equipment usually creates useful pilot data
Use these application routes as starting points, then refine the configuration around viscosity, particles, heat sensitivity, oxygen exposure, and cleaning difficulty.
Sauces and dressings
Multifunctional Vacuum Chopper Mixer can be configured to support sauces and dressings trials with controlled process conditions and sample collection.
Emulsions
Multifunctional Vacuum Chopper Mixer can be configured to support emulsions trials with controlled process conditions and sample collection.
Dairy desserts
Multifunctional Vacuum Chopper Mixer can be configured to support dairy desserts trials with controlled process conditions and sample collection.
Plant-based pastes
Multifunctional Vacuum Chopper Mixer can be configured to support plant-based pastes trials with controlled process conditions and sample collection.
High-solids formulations
Multifunctional Vacuum Chopper Mixer can be configured to support high-solids formulations trials with controlled process conditions and sample collection.
Vacuum texture trials
Multifunctional Vacuum Chopper Mixer can be configured to support vacuum texture trials trials with controlled process conditions and sample collection.
RFQ
Discuss a Multifunctional Vacuum Chopper Mixer configuration
Prepare product type, batch size, target throughput, temperature or pressure range, cleaning requirements, utilities, and the data you need from the trial.
Send an RFQ brief
A concise RFQ brief helps turn this equipment page into a usable configuration discussion.