Small-batch deaeration
5-40 L/h flow range keeps trials manageable for R&D materials.
Deaeration Module
Lab Vacuum Deaerator
A lab deaeration module for dissolved oxygen reduction, foam control, flavor protection, and process comparison.
Flow range
5-40 L/h processing range with minimum batch volume from about 3 L.
Equipment Role
Built for process decisions, not display-room demonstrations
The lab vacuum deaerator helps process teams understand oxygen removal before filling, heat treatment, or shelf-life studies. It can support standard vacuum deaeration and optional membrane with nitrogen operation for lower dissolved oxygen targets.
Low oxygen targets
Vacuum operation can reach low dissolved oxygen levels, with optional membrane and nitrogen for deeper reduction.
Pilot integration
CIP support and compact skid dimensions make it suitable for modular process lines.
Configuration Notes
Specify the module around the trial evidence you need
Strong equipment selection starts with product behavior, utility limits, cleaning expectations, and the measurements required for scale-up.
Measure before and after
Dissolved oxygen data should be captured at inlet, outlet, and after filling where possible.
Watch foam behavior
Vacuum level, temperature, and product composition can create foam or carryover risk.
Coordinate with filling
Oxygen pickup after deaeration can erase benefits if transfer and filling are not controlled.
Technical Snapshot
Key specifications to confirm before quotation
Values below are typical catalog-derived ranges and should be verified against the final process scope, product risk, and utility environment.
| Parameter | Typical specification |
|---|---|
| Processing capacity | 5-40 L/h |
| Minimum batch | Approximately 3 L or more |
| Vacuum-mode dissolved oxygen | Outlet DO down to approximately 0.5 mg/L |
| Optional membrane and nitrogen mode | Outlet DO down to approximately 0.05 mg/L |
| Process temperature | 20-90 C |
| Product viscosity | Up to 6000 cP |
| Pressure | Vacuum down to -1 bar(g); positive pressure 0.5-2 bar(g), module dependent |
| Dimensions | Approximately 1100 x 870 x 1470 mm |
| Weight | Approximately 230 kg |
Applications
Where this equipment usually creates useful pilot data
Use these application routes as starting points, then refine the configuration around viscosity, particles, heat sensitivity, oxygen exposure, and cleaning difficulty.
Juice and tea beverages
Lab Vacuum Deaerator can be configured to support juice and tea beverages trials with controlled process conditions and sample collection.
Dairy drinks
Lab Vacuum Deaerator can be configured to support dairy drinks trials with controlled process conditions and sample collection.
Plant-based beverages
Lab Vacuum Deaerator can be configured to support plant-based beverages trials with controlled process conditions and sample collection.
Sauces
Lab Vacuum Deaerator can be configured to support sauces trials with controlled process conditions and sample collection.
Oxygen-sensitive ingredients
Lab Vacuum Deaerator can be configured to support oxygen-sensitive ingredients trials with controlled process conditions and sample collection.
Shelf-life comparison trials
Lab Vacuum Deaerator can be configured to support shelf-life comparison trials trials with controlled process conditions and sample collection.
RFQ
Discuss a Lab Vacuum Deaerator configuration
Prepare product type, batch size, target throughput, temperature or pressure range, cleaning requirements, utilities, and the data you need from the trial.
Send an RFQ brief
A concise RFQ brief helps turn this equipment page into a usable configuration discussion.